Victory Kitchen

33 EpisodesProduced by Sarah Creviston LeeWebsite

Victory Kitchen is an exploration of food rationing in wartime America. Join author, historian, and vintage foodie Sarah Creviston Lee as she delves into World War II cookbooks, recipes and menu plans to discover how our grandmas got their food to fight for victory. Support this podcast: https://pod… read more

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July 25, 2023

Episode 32 - Frozen Assets

Canning wasn't the only way to preserve food in the 1940s! In this final episode of Season 4, Sarah highlights the old community staple of freezer …

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