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Unreserved Wine Talk

263 EpisodesProduced by Natalie MacLeanWebsite

The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery… read more

43:26

229: Toasting Etiquette + How Instagram & TikTok Have Changed Wine Education with Dr. Clinton Lee author of Master the Art of Manners

Did you know that there’s a polite way and a rude way to clink wine glasses when toasting in some cultures? Are you curious about great pairings for truffles or caviar? Why have Instagram and TikTok exploded in popularity as a way to learn about wine?

In this episode of the Unreserved Wine Talk podcast, I'm chatting with Dr. Clinton Lee, Executive Director of the Asia Pacific Wine and Spirit Institute.

You can find the wines we discussed at https://www.nataliemaclean.com/winepicks

 

Highlights

What’s the most common misconception about wine etiquette?

Is there a “right” way to toast with wine?

Which particular wine customs would you observe in different cultures around the world?

How have globalization and technology impacted the world of etiquette and manners?

Why does Dr. Lee view his content as a bridge between people?

Which videos have elicited the biggest responses from Dr. Lee’s audience?

Wine tasting order

Breaking bread

Why does Dr. Lee swirl his wine eight times before tasting?

Which aspects of Vinoscenti Vineyards Alla Famiglia make it particularly interesting?

How can you pair Gewürztraminer with food?

What can you expect from the tasting experience of Kacaba Vineyards Susan's Sauvignon Blanc and Bocale Montefalco Rosso?

What do you need to know about pairing wine with truffles and caviar?

Why does shellfish clash with red wine?

Which philosophers would Dr. Lee want to share a bottle of wine with?

 

Key Takeaways

I found it fascinating that there’s a polite way and a rude way to clink wine glasses when toasting in some cultures. Also, in certain places, it’s bad manners to pour your own wine.

I enjoyed hearing Dr. Lee’s pairings for truffles and caviar.

It’s amazing how Instagram and TikTok have exploded in popularity as a way to learn about wine.

 

Join me on Instagram, Facebook and YouTube Live

Join the live-stream video of this conversation on Wed at 7 pm ET on Instagram Live Video, Facebook Live Video or YouTube Live Video.

I want to hear from you! What’s your opinion of what we’re discussing? What takeaways or tips do you love most from this chat? What questions do you have that we didn’t answer?

Want to know when we go live? Add this to your calendar: https://www.addevent.com/calendar/CB262621

 

About Dr. Clinton Lee

Clinton Lee is the Executive Director at Asia Pacific Wine and Spirit Institute, a WSET Diploma Graduate & Wine Educator & Speaker. He is the author of Master the Art of Manners, which will be published later this year. He is an internationally recognized intercultural etiquette expert, wine and spirit educator and judge. Dr. Lee has been featured in the media around the world and is recognized as a social media influencer with over two million followers on several platforms. He is also the host of the Wine Buzz podcast.

 

 

 

To learn more, visit https://www.nataliemaclean.com/229.

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