For decades, The Barrel has been a staple of Fort Erie dining. In this season two finale episode of The Fort Erie Podcast, Dino Kentros, owner, reflects on the dedication of his staff, the most crowd-pleasing items on the menu, and the origins of this successful family business. Also, to end the season, I am giving away a $50 gift card. Tune in for details!
Get the show notes (and links) here: https://buywithbrent.ca/s02e11
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