Few people talk about bread in such magical terms as Apollonia Poilâne. This week we speak to the head of one of France's most prestigious bakeries about the secrets of sourdough and taking over the family company aged just 18. We're also talking about Iceland's four-day week experiment, a cyberattack that took out hundreds of Swedish supermarkets, and boosting body positivity in Norway.
This episode was produced as part of Sphera, a collective of independent European media. Find out more at sphera-hub.com.
Thanks for listening! If you enjoy our podcast and would like to help us keep making it, we'd love it if you'd consider chipping in a few euros / dollars / pounds a month at patreon.com/europeanspodcast. You can also help new listeners find the show by leaving us a review.
Senior producer: Katz Laszlo
Producers: Andrei Popoviciu and Priyanka Shankar
Music: Jim Barne and Mariska Martina
This podcast is part of the Are We Europe family. Find more like-minded European podcasts at areweeurope.com/audio-family.
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