To eat in the modern world is often to eat in a state of profound sensory disengagement. It shouldn’t have to be this way. By Bee Wilson. Help support our independent journalism at theguardian.com/longreadpod
Are you the creator of this podcast?
and pick the featured episodes for your show.
Connect with listeners
Podcasters use the RadioPublic listener relationship platform to build lasting connections with fansYes, let's begin connecting
Find new listeners
Understand your audience
Engage your fanbase