From backyard aquaponics to largescale aquaponic farming, this method of growing food is becoming more and more popular and is attracting interest from hobbyists, researchers, and commercial farmers all over the world. Join host Jacob Jones as he goes through the basics of aquaponic theory, design, operation, and methods. Jacob has a bachelors degree in fisheries and aquaculture and a master's of science in aquaculture. He has peer reviewed publications in aquaponics and water quality management.