Cover art for podcast Restaurant Owners Uncorked - by Schedulefly

Restaurant Owners Uncorked - by Schedulefly

172 EpisodesProduced by Wil BrawleyWebsite

Successful independent restaurant owners share their stories, advice, wisdom, lessons learned and more.

29:07

Ben Garbee of Lewis Barbecue in Charleston, SC


Wow, this was fun! I sat down with Ben at Lewis Barbecue and we talked about everything from what he learned about hiring staff when he as a delivery boy at a Chinese restaurant as a teenager, to what he loves most about hospitality, to Detroit-style pizza. Ben is engaging, thoughtful, sincere, humble, hard-working, and has built an incredible culture at Lewis. Ben is the kind of guy I'd want my kids to work for one day if they work in a restaurant. Tons of respect for him! Enjoy...

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