The official Low Season Traveller podcast where each week we learn more about what the tourism experience is like during each destination's low season. And who better to learn from than the very people responsible for promoting tourism in each destination and the locals who can advise us of the "hi… read more
Our Northern Norway expert, Karoline, is joining Kate again for today's episode. Salt and cheese is the theme throughout while Kate and Karoline take a deep dive into traditional Norwegian dishes. Salted fish, salted lamb, salted elk! Preserving foods has long been a tradition in Norway but with modern spins on classic dishes make Norway a culinary dream.
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