A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, i… read more
Jean-Louis Trapet and his family run Trapet Pere et Fils in Burgundy, and Domaine Trapet in Alsace.
Also in this episode, Erin Scala recounts the early days of phylloxera.
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