A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, i… read more
Erin Scala speaks with Burgundy vigneron devoted to the Aligoté grape variety and explores the challenges and rewards associated with Aligoté today.
Erin narrates a tour of Burgundy cellars and vineyards, piecing together conversations with multiple vigneron to find a through thread for Aligoté.
This episode contains interviews and commentary from vigneron and wine professionals working with Aligoté, including:
Roland Rapet and Vincent Rapet (Domaine Rapet Père et Fils)
Fanny Sabre (Domaine Fanny Sabre)
Sylvain Pataille (Domaine Sylvain Pataille)
Pierre de Benoist (Domaine A. & P. de Villaine)
Frédéric Lafarge (Domaine Michel Lafarge)
Anne Morey (Domaine Pierre Morey)
Jean-Marc Roulot (Domaine Roulot)
Lauren "Lolo" Brelin (La Dilettante Restaurant, Beaune)
Hai Tran (The Rittenhouse Hotel, Philadelphia)
Translation assistance provided by:
Rachel Signer (Terre Magazine)
This episode was made possible with the assistance of: Bourgogne Wine Board (BIVB)
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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