It’s a simple recipe: bread, filling, bread. But sandwiches had to get their scrumptious start somewhere. Joy Dolo and co-host Ben travel back to a time when putting food between two slices of bread was a culinary revolution. Reporter Tracy Mumford introduces us to two innovators duking it out for the credit, and Brains On host Molly Bloom treats us to some strange historical sandwiches, including a sandwich loaf. This episode is sponsored by Hint (drinkhint.com/forever) and Molekule (molekule.com). You can support Brains On and Forever Ago at brainson.org/donate.
Are you the creator of this podcast?
and pick the featured episodes for your show.
Connect with listeners
Podcasters use the RadioPublic listener relationship platform to build lasting connections with fansYes, let's begin connecting
Find new listeners
Understand your audience
Engage your fanbase