FLAVORS + kNOWLEDGE
Flavors and knowledge is a bilingual podcast focusing on the gastronomic education in relation to food as a complement to a healthy lifestyle. Our topics vary from health and wellness suggestions, technical procedures, recipes, stories, products and ingredients analyzation, with the overall mission … read more
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NYCE 24 / WHAT ABOUT FROZEN FOOD ANYWAYS
Chef Walters News you can eat 24 audio cast talks about the advantages of frozen foods, often regarded as inferior in quality. New technologies show …
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