Flavor of Italy podcast
Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.
Rimessa Roscioli and the Wine Club - Episode 41
If you’re looking for a wonderful place to eat in Rome that has incredible and unique wines with a vast cellar, plus its very own bespoke Wine Club then Rimessa Roscioli fits the bill.
Today I chatted with Lindsay Gabbard from Rimessa Roscioli, about their wines and their bespoke Wine Club that features smaller artisanal wineries and a vast assortment of grape varietals.
Lindsay has a few suggestions to make for great wines to drink over the holidays. Great holiday recipe ideas, photos and links in today's show notes!
And when we return to travel mode post-COVID be sure to put Rimessa Roscioli on your bucket list for your next trip to Rome for fabulous food & wine.
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