Dish City

2 EpisodesProduced by WAMUWebsite

Washington, D.C. is home to a diverse food scene, but there is more to each dish than what you see on your plate. Join Washingtonians Patrick Fort and Ruth Tam as they taste their way around the District telling stories of city change through its most iconic foods. From WAMU.

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September 12th, 2019


The half-smoke is the first food that comes to mind when we think about D.C.'s "iconic" foods. But when Ruth and Patrick take a trip to Ben's Chili Bowl, which made the half-smoke famous, Ruth orders a hot dog by …

Introducing Dish City

August 20th, 2019


A new podcast from WAMU asks what we can learn about Washington, D.C. through its iconic foods. Hosts Patrick Fort and Ruth Tam trek around the city and meet the people eating, making, and fighting for the city's …

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