Meet Jenny, our very talented Restaurant Manager!
Jenny has 15 years of experience in the restaurant industry and was ready to leave and explore a different career path before she was offered a job here. "I felt like I really couldn't say no because of the mission," shares Jenny in our latest podcast episode. "It's much more rewarding and I feel like I'm doing something that's really helping people."
Her favorite part of her job is working with the students in the front-of-house and seeing them grow throughout their time in the program. "I've just had nothing but enthusiasm and positivity from them and it's just been really great to see how they grow and change."
Listen to more from Jenny through the link in our bio.
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