Cover art for podcast Christopher Kimball’s Milk Street Radio

Christopher Kimball’s Milk Street Radio

163 EpisodesProduced by Milk Street RadioWebsite

Milk Street Radio travels the world to discover how food and cooking are changing lives and cultures, from $13,500 melons in Japan and computer-generated cookie recipes to the home cooking of Ina Garten and Egyptian fast food in Berlin.

51:11

201: Harvard and The Chef: How Joanne Chang used Applied Mathematics to Build a Baking Empire

We interview Brad Leone, star of Bon Appetit’s “Its Alive with Brad”; introduce our recipe for Salmon Chraimeh; learn to toast grains; and Dan Pashman of the Sporkful on the geometry of a pizza slice.

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