Cover art for podcast TED Radio Hour

TED Radio Hour

150 EpisodesProduced by NPRWebsite

Guy Raz explores the emotions, insights, and discoveries that make us human. The TED Radio Hour is a narrative journey through fascinating ideas, astonishing inventions, fresh approaches to old problems, and new ways to think and create.

53:14

The Food We Eat

Original broadcast date: November 17, 2016. Food is more than nourishment. It's a source of pleasure — and guilt — and an agent of change. This episode, TED speakers explore our deep connection to food, and where it's headed. Guests include community leader Pam Warhurst, food writer Mark Bittman, pediatrician Robert Lustig, experimental psychologist Charles Spence, and entomologist Marcel Dicke.

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